Doing Taste of London, Regent’s Park

Every summer, Taste of London transforms leafy Regent’s Park into a foodie’s paradise. The final weekend of this year’s festival (14-18 July) sees top chefs from London’s hottest restaurants serve up taster-size portions of their signature dishes, alongside food and drink stands touting the best artisanal produce, innovative cocktails and more.

With each dish priced at around £7, make sure to arrive hungry! Don’t miss the drippy egg sandwich (made with Clarence Court Burford Browns) from EggRun or La Tua Pasta’s Devonshire crab black ravioli with burrata. Equally delicious is the sweet chilli and miso glazed black cod at Sticky Mango.

For dessert, look to Freezecakes’ scoopable frozen cheesecakes or the super tangy, crisp lemon pie from Napoli Gang. Those with a super sweet tooth should hit up the Savvy Baker’s homemade brookies (yes, that’s a brownie-cookie hybrid). Pair with a glass of fizz from the Laurent Perrier Club House for the ultimate al fresco dining experience.

Once you’ve finished feasting, check out the extensive programme of live events, spanning cooking demonstrations, foodie masterclasses, wine tasting, live music, DJ performances and more. A must-do for any London foodie this summer. But hurry, tickets are selling fast.